Medium Raw

A Bloody Valentine to the World of Food and the People Who Cook

by Anthony Bourdain

eBook
recommend Read a sample Read a sample

Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV's Travel Channel. Bourdain calls his book, "A Bloody Valentine to the World of Food and the People Who Cook," and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, including David Chang, Alice Waters, the Top Chef winners and losers, and many more. If Hunter S. Thompson had written a book about the restaurant business, it could have been Medium Raw.


Expand title description text
Publisher: HarperCollins

Kindle Book

  • Release date: June 8, 2010

OverDrive Read

  • ISBN: 9780061998065
  • Release date: June 8, 2010

EPUB eBook

  • ISBN: 9780061998065
  • File size: 533 KB
  • Release date: June 8, 2010

Available formats

Kindle Book
OverDrive Read
EPUB eBook

Languages

English

Medium Raw marks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller Kitchen Confidential and three-time Emmy Award-nominated host of No Reservations on TV's Travel Channel. Bourdain calls his book, "A Bloody Valentine to the World of Food and the People Who Cook," and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, including David Chang, Alice Waters, the Top Chef winners and losers, and many more. If Hunter S. Thompson had written a book about the restaurant business, it could have been Medium Raw.


Expand title description text